Singapore: Finishing In Pole Position

The irony is that in the years since my visit to Singapore, I’ve learnt so much more about it.


Its sustainable engineering; Its expat business community; and its complex maritime history. Although when I crossed the land border from Malaysia it meant only two things to me: The Formula One Grand Prix and my gateway into Australia.

Singapore is positioned at the end of the most slender southern tip of all mainland Asia. The finest point of a mammoth and unwieldy spinning top surrounded on three sides by the South China Sea. Considered an international crossroads throughout history, by 2011 with its reliable infrastructure and prize-winning Changi airport, I also considered it the perfect launch pad further south.

The Singapore Grand Prix was a relatively new and arguably less meaningful addition to the famous pathways in the region. “Whether you love or hate motorsport” I chimed to Zali, the young man who spent a morning strolling with me around Marina Bay “…it’s a fantastic way to showcase the city’s sweeping curves and glossy buildings.” Marina Bay Sands, a ship-shape luxury hotel (both literally and figuratively) completed the look. A suitable backdrop for the glamour of Formula One.

Below its infinity pool lay the racing grid. As I approached, something far less glamorous than the iconic sport overtook me and I slithered, in Singapore’s sweaty heat, onto the tarmac of Pole Position. For reasons I’ll never understand I assumed the position of an ailing starfish right there. Number one. From that position, The Marina Bay Street Circuit twisted for more than five kilometres around the city’s waterside, skirting the famous Raffles Hotel, home to the Singapore Sling cocktail.

Elsewhere, many complained about the city’s strict rules on cleanliness but I thought it was excellent. After a few months experiencing something so different, its slick washed pavements and glossy outdoor escalators scaling the side of glass shopping malls were a welcome contrast. It all helped to give the place the distinction it already had in my mind as my final destination.

It was also my closest brush with the daily life I’d left two months before. A good friend and I enjoyed ‘after work’ drinks in the modern business district. We indulged in haircuts and budget clothes shopping. Prices were high, people suited and booted in designer brands and we backpackers were very much on the periphery of all the real action.

Features of the South East Asia I’d come to know still hung heavily in my mind. As they did in the city’s ornate China Town, the ceremony I quietly watched at its Buddhist Tooth Relic Temple and the cheeky resident monkeys of its many nature reserves like the one around McRitchie’s Reservoir. However, they were all muted. As if the region knew somehow that mentally I had already checked out. This part of my adventure was at an end.

In my airport taxi I spared a thought for the fireworks that signalled the end of Singapore’s annual Grand Prix. And for the tiniest of moments, I knew what those drivers felt like as they came through in first place.

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We all lose people every day. A friend emigrates, a partner decides they don’t need us in their life anymore, or we grow apart from someone we used to know very well.

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If like me you enjoy eating, Palermo won’t let you down.

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Palermo, a city on the northern coast of Sicily, has long been home for people from all corners of the Mediterranean. In 2019 it continues to be defined by its cultural diversity, both contemporary and historical.

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A Photo Essay Of Granada, Nicaragua

In Nicaragua, almost half the population sit below the poverty line, which is why Granada comes as a surprise. Its colonial-era riches stand strong in its architecture and a recent tourism boom has given rise to a high-end foodie culture and niche shops.

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